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| Job Location | Berwick, NS |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
Job descriptionPOSITION SUMMARY: We are currently inviting customer service orientated people to apply for our Subway Restaurants In Coldbrook, Nova ScotiaThe Sandwich Artist® greets and serves guests, prepares product, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional guest service is a major component of this position. Various partnership discounts are now available. We are looking to fill this position immediately. We are looking for the outgoing friendly person who is not afraid to have friendly conversations with guests.TASKS AND RESPONSIBILITIES include but are not limited to: 1. Crew member exhibits a cheerful and helpful manner while greeting guests and preparing their orders. Must have outstanding customer service skills. must have a great understand of making the guest happy.2. Demonstrates a complete understanding of menu items and explains them to guests accurately.3. Uses Point of Sale system/cash register (cashier) to record the order and compute the amount of the bill. Collects payment from guests and makes change.4. Performs Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift.5. Prepares food neatly, according to formula, and in a timely manner. Must be able to work in a fast past environment.6. Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.7. Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.8. Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the Wash, Rinse, and Sanitize method of cleaning.9. Understands and adheres to all quality standards, formulas and procedures as outlined in the Subway® Operations Manual: Daily Procedures.10. Maintains a professional appearance and grooming standards as outlined in the Subway® Operations Manual: Daily Procedures.11. Performs light paperwork duties as assigned.12. Completes University of Subway® courses as directed.PREREQUISITESEducation: Some high school or equivalent.Experience: customer service skills requiredESSENTIAL FUNCTIONSAbility to understand and implement written and verbal instruction.Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register (cashier). Position requires bending, standing, and walking the entire workday. Must have the ability to lift 20 pounds frequently and up to 45 pounds occasionally. Must have a good understanding of sense of urgency, and develop a speed of service.Job Types: Full-time, PermanentSalary: From $13.00 per hourPart-time hours: 20-40 per weekJob Types: Full-time, PermanentSalary: $13.00-$15.00 per hourExperience: