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Meat Cutter - Jobs in Cambridge

Job LocationCambridge
EducationNot Mentioned
SalaryNot Mentioned
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent

Job Description

Job DescriptionThis position is responsible for the cutting and preparation of all meats (beef, pork, veal, lamb, and fowl) and fish required for the self-serve and service meat areas. The performance of the duties must ensure a quality service approach to all employees, customers and suppliers. All responsibilities must be performed in a manner consistent with the Farm Boy Way.Major Responsibilities:

  • Provide superior customer service and support Farm Boy’s vision of the best fresh shopping experience.
  • Have a passion for food and knowledgeably handle all customer questions or comments confidently.
  • Utilizing Farm Boy Service Standards, welcome, greet and offer customer assistance as required.
  • Cut and prepare all fresh and prepared meat for sale and always ensure an adequate supply of cuts.
  • Package, stock and rotate display counters ensuring that product is finessed and of high quality.
  • Keep the work, storage and store areas clean and safe at all times by performing general “housekeeping” as required, including equipment maintenance and sanitizing, sweeping and mopping.
  • Comply with all corporate policies, especially as they relate to Health and Safety, Food Safety and equipment use.
  • Perform opening and closing procedures and offer assistance to other team members as required.
  • Assist management in the performance of inventory-taking and recommend the ordering of merchandise and supplies.
  • May be requested to undertake other related duties on a periodic basis.

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