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Part Time Kitchen Staff - Jobs in Grande Prairie, AB

Evergreen Park
Job LocationGrande Prairie, AB
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

About usOperated by the Grande Prairie Agricultural and Exhibition Society as a not for profit and charity organization, overseen by a volunteer board of directorsEvergreen Park is committed to rural and urban community development with the most extensive event facilities in Northern AlbertaTo be the most successful agricultural, exhibition and recreation centre in Northern AlbertaOur work environment includes:

  • Lively atmosphere
  • Safe work environment
  • Food provided
  • On-the-job training
  • Growth opportunities
As an equal opportunity employer, we invite all qualified candidates to apply for this position.OrganizationReporting directly to the First Cook and CDP’s, assisting the food and beverage team to provide outstanding customer service, interacting directly with the Parks’ guests during banquets and events.Job Duties· Working rotating shifts throughout Evergreen Parks’ culinary operations· Following instructions for food production of banquets, business functions and concessions· Production of prep and line items to high standards· Assist in the orientation and continuing training of new and junior team members· Completion of shift duty checklistsJob Specifications· Working weekends and evenings, scheduled as changing business requires, flexible schedule· Standing for extended periods, lifting 50+ lbs, hot environments, working outdoors, customer interaction· Food Safe, WHMIS and First Aid certifications preferredProduct & Performance Standards· Ensure excellent customer service working within the F&B team· Controlling food waste and unnecessary labour costs.· Follow safe work practices and health guidelines· Maintaining an ergonomic work station and efficient, highly productive food preparation· Contributing to high standard of cleanliness detailed in cleaning checklists and as required· Time management and inter-personal skills in a dynamic high-pressure environment· Following recipe and plating procedures in accordance with culinary manuals and Chefs’ directions, producing excellent food, providing feedback when appropriateOther DutiesExecution of related duties as requiredJob Types: Part-time, PermanentSalary: $16.00-$18.00 per hourAdditional pay:
  • Overtime pay
  • Tips
Benefits:
  • Dental care
Schedule:
  • Day shift
  • Evening shift
  • Overtime
COVID-19 considerations:Masks are provided as requiredEnhanced sanitation proceduresAbility to commute/relocate:
  • Grande Prairie, AB T8V 3A5: reliably commute or plan to relocate before starting work (preferred)
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