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| Job Location | Greater Vancouver |
| Education | Not Mentioned |
| Salary | $18.00/hr |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Permanent |
Tasks:Prepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefPlan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersManage kitchen operations Job Requirements:Languages:EnglishEducation:No degree, certificate or diplomaExperience:1 year to less than 2 yearsHow to apply:By email: hr.delhifusion@gmail.com Job Criteria:Start Date: ASAPPosition Type: Full-Time PermanentYears of Experience Required: 2Education Required: NoneOvernight Travel:Vacation Time: