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| Job Location | Saint John |
| Education | Not Mentioned |
| Salary | $35,000 - 36,000 per year |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Contract |
Please apply directly to this website gt; gt; gt; https://jobs.immigrate.biz/job-board/jobs/502/cook/1255-sandy-point-rd-saint-john-nb-e2k-5e3-nb Prepare and cook complete meals or individual dishes and foods.Prepare and cook special meals for patients as instructed by dietitian or chef.Schedule and supervise kitchen helpers.Oversee kitchen operations.Maintain inventory and records of food, supplies and equipment.May clean kitchen and work area.May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.Other duties as assigned.RequirementsPunctualAttention to detailClean and organizedAbility to lift 50 lbsFast pacedStanding for extended period of timeWork well in a team and independentlySome secondary education and completion of industrial meat cutting course is an assetBenefitsComplete health care plan including dentals, prescription, etc.Please apply directly to this website gt; gt; gt; https://jobs.immigrate.biz/job-board/jobs/502/cook/1255-sandy-point-rd-saint-john-nb-e2k-5e3-nb