Hirejobs Canada
Register
Auckland Jobs
Canterbury Jobs
Northland Jobs
Otago Jobs
Southland Jobs
Tasman Jobs
Wellington Jobs
West Coast Jobs
Oil & Gas Jobs
Banking Jobs
Construction Jobs
Top Management Jobs
IT - Software Jobs
Medical Healthcare Jobs
Purchase / Logistics Jobs
Sales
Ajax Jobs
Designing Jobs
ASP .NET Jobs
Java Jobs
MySQL Jobs
Sap hr Jobs
Software Testing Jobs
Html Jobs
IT Jobs
Logistics Jobs
Customer Service Jobs
Airport Jobs
Banking Jobs
Driver Jobs
Part Time Jobs
Civil Engineering Jobs
Accountant Jobs
Safety Officer Jobs
Nursing Jobs
Civil Engineering Jobs
Hospitality Jobs
Part Time Jobs
Security Jobs
Finance Jobs
Marketing Jobs
Shipping Jobs
Real Estate Jobs
Telecom Jobs

Brewer- Rotating shift - Jobs in Surrey, BC

Job LocationSurrey, BC
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

Central City Brewers and Distillers is a craft brewery in the business of developing and selling international award-winning premium craft beer and high-quality distilled spirits brewed without compromise. Based in Surrey, British Columbia, CCBD was voted Canada Best Brewery of the Year in 2010 and 2012. Its Red Racer brand has become a cult icon among craft beer enthusiasts throughout North America. Founded in 2003 as a brewpub and liquor store in downtown Surrey, CCBD celebrated its 10th anniversary in 2013 with the grand opening of a brand new, 68,000 sq. ft brewery and distillery on Bridgeview Drive. In 2019 we opened a 40,000 sq ft storage facility with approximately 2000 barrels of whiskey aging in this facility. We are proud of being a local-Canadian Brewery that is currently expanding.JOB SUMMARYThe Brewer is primarily responsible for ensuring the quality and consistency of our products by following appropriate Standard Operating Manuals. Tasks include, but are not limited to all aspects of raw materials handling, milling of grain, wort production, fermentation monitoring, yeast handling, and pitching, clarification, transfers, finished beer monitoring, equipment CIP and general sanitation, parts and hose maintenance, and additional cellar and brewhouse duties as necessary. This is an afternoon shift role.ESSENTIAL FUNCTIONS AND RESPONSIBILITIES

  • Monitoring brewhouse to ensure production of consistent, high-quality wort, to specification
  • Adherence to all documentation practices and quality standards (HAACP)
  • Regular communication with Operations Manager, Brewmaster, other brewers, and QC personnel to ensure successful management of production goals, and the maintenance of product quality
  • All aspects of yeast management
  • Cleaning and sanitation of fermentation vessels, yeast brinks, and brewhouse vessels
  • Bulk malt receiving, and milling operations
  • Clarification operations
  • Packaging (bottling, canning, kegging) operations as needed
  • Monitor CO2 levels in beer
  • Follow inventory procedures for all raw materials, chemicals, beer, cooperage, small parts, packaging, supplies, etc. and report deficiencies to lead brewer
  • Periodic handling of hazardous chemicals
  • Monitor quality and temperature of fermenting beers
  • Brewing in the pilot brewery
  • Training in distillation and the use of the stills
  • Other duties as dictated by production requirements
WORKING CONDITIONSPhysical Requirements
  • Ability to frequently sit, stand, walk, stoop, kneel, crouch, crawl
  • Heavy physical work including climbing stairs, lifting grain bags and other raw materials, pulling hoses, etc
  • Physical demands requiring frequent manual lifting/moving of materials weighing 25kg
  • Ability to work safely with potentially hazardous chemicals
Environmental Conditions:
  • While performing the duties of this position, the worker is exposed to inside environmental conditions, high and low temperatures, noise, the potential for physical injury, exposure to hot fluids, pressurized vessels and transfer lines, strong odors, chemicals, and moving machinery.
QUALIFICATIONS/DESIRED ATTRIBUTES
  • Prior experience in production brewery setting
  • Familiarity with brewhouse software platforms would be advantageous
  • International recognized brewing qualification (e.g. IBD, Herriot Watt, Siebel, UCD); or equivalent combination of education and experience
  • Demonstrable passion for craft beer
  • Forklift certified desirable
  • Excellent time management, and ability to multi-task
  • Ability to follow detailed instructions and procedures
  • Knowledge of supplies, equipment, and/or services ordering and inventory control
  • Ability to work both independently and in a team environment
  • Ability to gather data, compile information, and prepare reports
  • Good understanding of quality assurance/quality control and problem-solving skills and to troubleshoot any beer-related issues
  • Must possess excellent verbal and written communication skills, be computer literate, and have familiarity with Microsoft Office products (Word, Excel)
NOTE:This position will be rotating 3 different shift: Morning, Afternoon and Night ShiftsWHAT YOU RECEIVE
  • Competitive compensation
  • Extended health and dental coverage (after completion of probationary period)
  • On-Site Parking
  • Amazing work environment
  • Skytrain accessible
Quick Apply
  • Terms & Conditions
  • New Privacy
  • Privacy Center
  • Accessibility
For Job Seekers
  • Browse Jobs
  • Advanced Job Search
  • Emplois Quebec
For Employers
  • Post a Job
Stay Connected

APPLY NOW

© 2021 HireJobsCanada All Rights Reserved