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| Job Location | Tatamagouche, NS |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
Prepare food and lead in food preparation for lunch and dinner for the dining car. The position will require a working knowledge and a range of skills working within the Health and Safety guidelines & proper food handling techniques. Must have a valid Food Handlers Certificate and the ability to work a flexible schedule of days, evenings and weekends.Wages will be based on experienceMust be legally able to work in Canada - rural area, no public transit available.Key Responsibilities:Prepare food and complete orders for a 40 seat restaurant.Prepare mise en place and other products to ensure a smooth flow of ordersMaintain an orderly and clean kitchenLabel, date, store and rotate foodJob Type: SeasonalContract length: 2 monthsSalary: From $15.00 per hourAdditional pay: