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| Job Location | Toronto, ON |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
About SPATULASPATULA is a Toronto-based food-tech startup looking to raise the bar on what convenient and great-tasting food should look like for Canadians. We plan to deliver gourmet, flash frozen meals, crafted by award-winning local chefs. Meals will be delivered right to our customer’s door, and can be heated up in minutes in a pan with the stir of a spatula. We want to give our customers the benefit of extreme convenience without sacrificing on taste. We’re looking to bring our product to market very soon, and are looking for a Prep Cook to join our culinary team. We are on a mission to reimagine frozen.We have a proven and experienced co-founding team. The team has held leadership roles at food-tech, food service, and CPG companies across Canada. Our culinary team has won competitions such as Chopped Canada and Top Chef Canada, and have cooked at restaurants such as Noma, Alinea, and Momofuku.SPATULA recently became a venture-backed company, and we’re ready to grow our team. Come join all the excitement on the ground floor. We value creativity, hard work, and an owners’ mindset. We have a deep passion for creating great products, cooking amazing food, and having a ton of fun while doing it.About the RoleSPATULA is looking for a Prep Cook to join our culinary team. In this role, you will work with the Head Chef and the rest of the culinary team to bring the culinary vision of SPATULA to life. You will be responsible for preparing meal ingredients and supporting other kitchen responsibilities.We are looking for someone to join us to build SPATULA from the ground up, a team player with an owners’ mindset, who will roll up their sleeves and help with any task, no matter how big or small. This is an ideal position for an individual who may be looking to transition out of traditional restaurant or food service and into food products, production, and food tech.What You’ll Do