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Chef de Partie/Line Cooks - Experienced - Jobs in Unionville, ON

Job LocationUnionville, ON
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

ABOUT USLocated in the heart of Unionville, Il Postino has welcomed guests to enjoy its modern take on Italian classics, warm hospitality, and unparalleled service for over two decades- bringing the award winning soulful cuisine and lively spirit of Italy to Markham.DESCRIPTIONIl Postino is building a team of inclusive, strategic and dynamic individuals that embody a leadership style that promotes equity, productivity and workplace satisfaction. Our mission is to make an impact!We achieve this through our dynamic team composed of champions across all realms of the hospitality industry - from creative and marketing to culinary, beverage and beyond creating the ultimate guest experience.Our love for hospitality extends further than our dedication to creating amazing guest experiences; it’s our duty to develop our team of professionals to become the next industry leaders; it’s our quest to find the finest ingredients; it’s our social responsibility to become a more sustainable organization every day.CHEF DE PARTIE | IL POSTINOReporting to the Executive Chef, the Chef de Partie will be responsible for their station from prepping, cleaning, and cooking food as per recipe standards while maintaining a sanitized work area. The successful individual is passionate about the culinary industry and creating memorable dishes for our guests.RESPONSIBILITIES

  • Create an environment that is warm, welcoming and filled with positivity for guests and employees
  • Uphold our standards at all times and treat everyone with courtesy and respect
  • Remain professional and poised during peak service hours
  • Prepare station for service, complete mise en place and stock list
  • Prepare dishes during service in a high paced and detail orientated kitchen
  • Prepare all assigned menu items in an efficient and consistent manner
  • Ensure company and kitchen standards are met at all times
  • Very competitive salary which will be based on experience
REQUIRMENTS
  • 2+ years restaurant experience
  • Italian cuisine experience is an asset
  • Demonstrate positivity and possess a welcoming and enthusiastic can-do attitude
  • Excellent communication skills
  • Strong interpersonal and problem-solving abilities
  • Ability to work well under pressure in a fast-paced environment
  • Results-oriented and impeccably organized
  • Ability to work independently as well as within a team
  • Strong attention to detail
  • Have extensive knowledge on cooking temperatures and general food safety regulations
  • Culinary degree/diploma and/or the equivalent in education and experience is an asset
WHY IL POSTINO
  • Opportunities to grow and develop your career
  • Medical benefits for eligible employees
  • **Shift meal provided**
  • Discounts when dining as a guest
Job Types: Full-time, Part-timeSalary: $55,000.00-$58,000.00 per yearAdditional pay:
  • Bonus pay
  • Overtime pay
  • Tips
Benefits:
  • Dental care
  • Extended health care
  • Vision care
Schedule:
  • 8 hour shift
  • Monday to Friday
  • Weekend availability
Ability to commute/relocate:
  • Unionville, ON: reliably commute or plan to relocate before starting work (required)
Experience:
  • Restaurant: 2 years (required)
  • Kitchen: 2 years (preferred)
Application deadline: 2022-07-22Quick Apply
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