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Shift Coordinator/Manager #BK30208 (Alliston) - Jobs in Alliston, ON

Job LocationAlliston, ON
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

NOW SERVING GREAT JOBS!NEW LOCATION OPEN!FULL AND PART TIME SHIFT MANAGERS with paid training and benefits$17.50/HR PLUS A MONTHLY BONUSVIRTUAL JOB FAIR for AllistonThursday April 13th from 3-4PMAPPLY TO BOOK YOUR ONLINE INTERVIEW TIME!Why us, you ask

  • Health & safety measures
  • Flexible working hours
  • On–the–job paid training
  • Meal discounts
  • Free uniform shirt & hat
  • Growth opportunities
  • Health benefits
  • Scholarship for employees and family members
  • Career Development
  • Above all else, RESPECT, FUN AT WORK & NEW FRIENDSHIPS.
Position Description:Reporting to the Restaurant Manager, the Shift Manager is responsible for supervising crew members and maintaining floor control such that customers receive quality food in a prompt and courteous manner. The Shift Manager is responsible for assisting the manager with a variety of duties which may include recruiting, staff training, conducting disciplinary action, assisting with performance evaluation, supervision of work teams, maintaining schedules and records of employees, and performing all other responsibilities as directed by the business or as assigned by management.Essential Functions:
  • Greets all guests with a smile and friendly greeting and follows all guest service policies and procedures
  • Resolve guest opportunities politely with courtesy and efficiency
  • Maintain company procedures and controls for product quality and restaurant maintenance
  • Maintains a solid knowledge of product and services available in unit
  • Direct and motivate crew members to perform assigned tasks and provide direction or support as necessary
  • Perform opening and/or closing procedures properly on all shifts supervised
  • Supervise, maintain and train crew members on each of the crew stations and provide input to managers when performance issues arise on any shifts supervised
Minimum Qualifications, Knowledge, and Skills:
  • High School Diploma or GED required, 2 years of college preferred
  • 1-2 years of restaurant experience
  • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
  • Demonstrates strong math and Windows-based computer literacy
  • Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
  • Demonstrates the ability to resolve consumer and restaurant issues in a prompt and courteous manner
  • Demonstrates the ability to bend, twist, and stand to perform normal job functions
  • Demonstrates the ability to prioritize and organizes own and others’ work time to meet deadlines and objectives
  • Customer service and cash handling experience preferred
Work Environment:
  • Primarily indoor environment with occasional tasks outdoors
  • Involves standing and walking for long periods of time without frequent rest periods (duration of shift)
  • Requires frequent motions of bending, wiping, sweeping, mopping, wrapping, and squeezing
  • Routinely reach overhead, forward and underneath shelves, counters, tables, and kitchen equipment
  • Frequently squat or stoop to reach items on low shelves or off the floor
  • Frequent exposure to fluctuating temperatures in areas such as cooler, freezer and cooking sections of restaurant
  • Occasionally lift, move, carry, and stack cartons up to 30 pounds from various heights to/from shelves
  • Occasionally climb on stools or ladders and reach for items located on shelves
About Redberry:Founded in 2005, Redberry Restaurants is Canada’s most trusted multi-brand Quick-Service Restaurant (QSR) Franchisee. We are committed to our strong, diverse team, and support each team member as they work hard to create operational excellence in each of the 140-plus restaurants Redberry currently owns and operates under the BURGER KING®, Pizza Hut, and Taco Bell brands. Redberry is the fastest growing restaurant operator in the country with signed agreements for almost 400 restaurants in the next few years. We are bursting with growth and opportunities and are looking for talent to join our family!Redberry is an equal opportunity employer committed to accommodating people with special needs and welcomes applications from all interested parties. Accommodation will be provided in all parts of the hiring process in accordance with Redberry’s applicable policies when such needs are known and requested in advance.Work remotely
  • No
Job Types: Full-time, PermanentSalary: $17.50 per hourBenefits:
  • Extended health care
Schedule:
  • 8 hour shift
  • Day shift
  • Evening shift
  • Weekend availability
Supplemental pay types:
  • Bonus pay
Application question(s):
  • How many years of Supervisor experience do you have
  • Do you have open availability for shifts If no what days and hours are you available
Work Location: One locationQuick Apply
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