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| Job Location | Banff, AB |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
Minimum 5 years experience in a kitchen management position with Red Seal qualification.Proficient in all aspects of team building, development, recruitment and mentoringKnowledge of profitability Labor, food cost, and any other controllable area attached to kitchen and operationsAbility to follow and develop kitchen structure and routines, and meet all provincial standards for Health and Safety and Food StandardsStrong food knowledge and ability to develop new menus and dishesAbility to boost sales and customer loyaltyCompetitive salary plus bonusesPrevious experience with Joeys/Earls/Local structure and environment a bonus.Job Type: Full-timeSalary: $30,000.00-$90,000.00 per yearAdditional pay: