Head Chef- Magpie & Stump - Jobs in Banff, AB

Job Description

Were looking for a Head Chef to join us at Magpie & Stump! Taco Eatery. Tequila Drinkery. Magpie & Stump is one of Banff’s oldest establishments (36 years and counting) and guarantees a classic Banff experience complete with tacos, tequila, and debauchery. This little piece of Mexico in the mountains serves up tacos, burritos, enchiladas, and over 60 tequilas. Want to know more Check us out here: https://www.banffcollective.com/el-patioHead ChefThe Head Chef contributes to the success of the company by participating in the management of the daily operations of the restaurant, including the management of all employees in conjunction with the General Manager. In addition, they manage inventory and supplies, optimize profits, and ensure that guests have an experience that lives up to the company values. They work closely with the service team and participate in decisions with the executive team.We Love Perks! This Position Includes:

• Live, work and play in Banff National Park!
• Competitive salary and bonuses
• 50% off food and bottles of wine + sake for yourself and a guest at all BHC venues
• Training and Development allowance
• Extended health benefits completely paid for by BHC after 3 months
• 3 weeks paid vacation + statutory holidays
• Cell phone allowance
• RRSP matching

What You’ll Do

• Oversee and manage all areas of the kitchen operations and use your discretion to make decisions quickly.
• Ensure consistent food preparation and the highest caliber of food presentation, looking for ways to continuously improve and communicate with your team.
• Adhere to company standards and service levels to increase sales and minimize costs, including food, and labor costs.
• Enforce sanitary practices for food handling, general cleanliness, and maintenance of the kitchen.
• Ensure compliance with operational standards, company policies, federal/provincial/local laws, and ordinances.
• Deeply understand, and have a strong commitment to, brand, constantly delivering and getting others to deliver the brand promise.
• While you’re very focused on ensuring outstanding food quality – you also recognize the importance of employee experience and building a strong team culture.
• You’ll lead by example, having a presence in the kitchen for the duration of your shift.
• The preparation and attendance of weekly and monthly planning meetings.
• Work with the HR team to attract, recruit, hire, and retain employees.
• Consistently communicate with the Corporate Chef on menu and major decisions.

What You Have

• You dont shy away from working with various types of technology and systems, including the ability to troubleshoot, update, and train others on the use of.
• You need to not only be an amazing team player but also have a knack for bringing others together to work towards a common goal.
• Connecting with people and building trusting relationships comes easy to you.
• Understanding of the importance of communication and workplace culture.
• Collaborative working style and team focus.
• Excellent communication skills.
• Willing to take a step back to look at things from other perspectives and be open to a different way.
• Ability to work with people sensitively, tactfully, diplomatically, and professionally at all times.
• An innate understanding of current food trends and the ability to translate those to the plate.
• We understand you want to get outside as much as possible, but you’ll need to have flexibility in your schedule for us.
• 2-4 years of experience in a supervisory kitchen role, with experience in a high volume, casual late-night dining environment

Were a people-centric company and we would love to get to know you beyond your resume, fast track your application and INTERVIEW NOW! Visit https://www.banffcollective.com/interview to get your application rolling!HOW TO NAIL YOUR DREAM JOB AT BHC USING OUR VIRTUAL INTERVIEWS:

• Use any device with a microphone, camera and internet/data connection - no special apps needed
• Don’t worry if you stumble, we’re not social media influencer quality on camera and don’t expect you to be either!
• We want to get to know you so please be yourself and have fun

Banff Hospitality Collective is: Balkan Restaurant | Chucks Steakhouse | High Rollers | Magpie & Stump | Park Distillery Restaurant & Bar | The Bear Street Tavern | The Bison Restaurant + Terrace | The Eddie Burger Bar | The Maple Leaf Grill and Lounge | Three Bears Brewery & Restaurant | Hello Sunshine | New Italian Concept Coming Winter 2022 | New Dinning Room Concept Coming Spring 2022 | Are you ready to join us at Banff’s most iconic and popular downtown restaurantsApplicants must be legally eligible to work in Canada. We can provide Working Holiday candidates with proof of a valid job offer to apply for IEC Visas.Quick Apply

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