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Job Location | Brantford, ON |
Education | Not Mentioned |
Salary | Not Disclosed |
Industry | Not Mentioned |
Functional Area | Not Mentioned |
Job Type | Full Time |
City & State:Brantford, ON, CA, N3S 7X6N3S 7X6Job Category: Bakery OperationsN3S 7X6ARYZTA is a global baking company with a Passion for Good Food. We provide our retail and foodservice customers with a portfolio of bakery solutions so they can deliver memorable, delicious food to consumers. With operations in the United States, Canada, South America, Europe, Asia, Australia and New Zealand, ARYZTA has become a global leader in the baked goods industry and one of the largest specialty bakery companies in the world. Our leading bakery brands in North America include La Brea Bakery®, Otis Spunkmeyer®, and Oakrun Farm Bakery®. We have 58 state-of-the-art bakeries and kitchens around the globe, with 20 of those in North America, and are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers’ expectations. The Americas team champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.Job TitleGeneral Labour, Bakery-ProductionDepartmentProductionReporting toSr. Supervisor, Bakery-ProductionPosition PurposeTo ensure that job duties that affect the safety, legality and quality standards are addressed.Key AccountabilitiesTo set up, operate, and monitor a high speed production line.The ability to communicate effectively, organize effectively, with varying degrees of independence, judgment, and discretion.ResponsibilitiesBasic operation of a high speed continuous production lineSetting up, operating and monitoring the line equipmentVisual product inspection and regradesLiaise with appropriate staff throughout the shift to ensure continuous process and quality standardsKeeping a working stock of raw materials required on line at all timesBasic line cleaning and sanitationData entry of inventory data into warehouse management system as requiredManual lifting as requiredAdhering to all health and safety requirements as trainedMaintain the required hygiene, safety and quality standards on the production floorOther duties as requiredSkills, Experience & QualificationsMust have strong mechanical aptitudeLikes to assume variety of responsibilities in team based production environmentExcellent communication skillsProven communication skills both Written and Verbal (English)Ability to follow instructions and work independentlyReliable, punctual, energetic and conscientiousAble to work in a fast pace environmentStrong interpersonal skills and the ability to work in a solid team environmentAbility to work rotating continental shift schedule- 2 weeks days & 2 weeks nights (6:45-7:00)Schedule subject to change under managements discretionEducation, Technical Qualifications, Experience and Competencies Proficiency LevelRequiredHigh school diploma / G.E.DClear criminal background check (or has received a pardon)PreferredMechanical aptitude to troubleshoot and make minor adjustments to equipmentPrevious experience in the food industryPhysical RequirementsThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Lifting up to 50lbsFrequently climbing stairsStanding & walking for extended periods of timeFrequently pushing, pulling & bendingReaching & StoopingWork EnvironmentThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Employee must be able to work in cold, wet, hot, dusty, slippery, loud and close space for extended period of time.We thank each applicant for taking the time and effort to submit your resume, however, only candidates to be interviewed will be contacted. Our organization is committed to promoting the independence, dignity, integration, and equality of opportunity of persons with disabilities by ensuring the accessibility of our facilities and services. Accommodations are available for all parts of the recruitment and selection process. Applicants need to make their required accommodations known in advance.