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| Job Location | Brantford, ON |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
REQUIRED COMPETENCIES:·Communication·Food Safety·Attention to Detail· Cost Control· Accountability· Composure Self-controlREQUIRED EXPERIENCE:·Experience working in kitchens in the service industry·Experience in food preparation·Similar fast-paced environment and atmosphere·Demonstrated skills in restaurant kitchen operationsPOSITION REQUIREMENTS:·Deliver uncompromising high standards of service to meet/exceed expectations of all parties·Prepare each recipe to Shoeless Joe’s specs and procedures in a timely manner·Ability to coordinate cooking times appropriately; develop and maintain necessary level of speed·Ensure food quality and safe food handling at all times·Maintain good personal hygiene practices at all times; general cleanliness and sanitation·Monitor and minimize waste through careful planning and flawless execution·Team player; demonstrate sense of urgency and ability to maintain composure under pressure·Demonstrate sports knowledge and promote current community/sporting events·Company and Legislative compliance·All other duties as outlined in detailed Position ProfileMinimum 1 years of Line Cook experience needed. Pay and benefits are negotiable based on experience.Job Types: Full-time, Part-timeJob Types: Full-time, Part-timeSalary: $18.00-$20.00 per hourAdditional pay: