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Customer Service/Food Preparation - Jobs in Burlington, ON

Compass Group Canada
Job LocationBurlington, ON
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

Were looking for talented and passionate individuals to join our team! Compass Group Canada is Canadas leading food service and support services organization.Were hiring for a variety of customer service/food service roles to work at our Healthcare clients location. Interested Apply now !

  • Start Date: ASAP
  • Location: Various locations in Burlington and Oakville
  • Wage: Starting at $15.00/hr
  • Shifts: Flexible scheduling, variety of shifts available
JOB SUMMARYPrepares, presents and serves meals, ensuring the quality of the food and overall presentation.Essential Duties and Responsibilities:
  • Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Set up items for purchase on daily basis.
  • Perform general cleaning duties; remove trash and garbage to designated areas.
  • Distribute supplies, utensils and portable equipment.
  • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
  • Serve customers in a friendly, efficient manner following outlined steps of service.
  • Resolve customer concerns and relays relevant information to supervisor.
  • Assure compliance with all sanitation and safety requirements.
  • Provide service in all retail areas, including cashiering and line serving.
Qualifications: Think you have what it takes to be one of our Food Service Workers We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:
  • FoodSafe Level 1 Certification.
  • Familiar with the use of a cash register is an asset.
  • Strong time management and organizational skills to be able to manage heavy workload.
  • Ability to work both independently and in team setting as required.
  • Good command of English language, both verbal and written and ability to follow written and verbal instructions.
  • Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
  • Physical ability to carry out the duties of the position.
Part-time hours: 15-40 per weekJob Types: Full-time, Part-time, Permanent, Casual, SeasonalSalary: From $15.00 per hourBenefits:
  • Employee assistance program
Schedule:
  • Day shift
  • Holidays
  • Monday to Friday
  • Night shift
  • Weekend availability
Experience:
  • Customer service: 1 year (preferred)
Work remotely:
  • No
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