Hirejobs Canada
Register
Auckland Jobs
Canterbury Jobs
Northland Jobs
Otago Jobs
Southland Jobs
Tasman Jobs
Wellington Jobs
West Coast Jobs
Oil & Gas Jobs
Banking Jobs
Construction Jobs
Top Management Jobs
IT - Software Jobs
Medical Healthcare Jobs
Purchase / Logistics Jobs
Sales
Ajax Jobs
Designing Jobs
ASP .NET Jobs
Java Jobs
MySQL Jobs
Sap hr Jobs
Software Testing Jobs
Html Jobs
IT Jobs
Logistics Jobs
Customer Service Jobs
Airport Jobs
Banking Jobs
Driver Jobs
Part Time Jobs
Civil Engineering Jobs
Accountant Jobs
Safety Officer Jobs
Nursing Jobs
Civil Engineering Jobs
Hospitality Jobs
Part Time Jobs
Security Jobs
Finance Jobs
Marketing Jobs
Shipping Jobs
Real Estate Jobs
Telecom Jobs

Asistant Manager - Jobs in Burnaby, BC

Rothesay Holding Ltd. / Church's Chicken Licensee
Job LocationBurnaby, BC
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

The Church’s Chicken Assistant General Manager is a dynamic leader who is passionate about providing our guests a high quality, valued dining experience with friendly, quick, accurate service in a clean and safe environment. The position is responsible and accountable for all the business activities, specifically:

  • Provide a superior and memorable experience for all restaurant guests.
  • Build a talented restaurant management team focused on solid execution of operational and food preparation standards.
  • Achieve sales goals.
  • Control expenses to budget or better.
  • Create a culture focused on executing operations excellence for cleanliness and service.
  • Develop future talent to support organizational growth.
Key Duties/Responsibilities:
  • Provides Inspired Leadership: Positive advocate for Church’s and inspires their team members to demonstrate, communicate, and live Church’s vision, mission, purpose, and core values.
  • Creates a World Class Guest Experience: Build management team understanding and commitment to guest service standards; ensure speed, accuracy, cleanliness, and food quality standards exceed guest expectations.
  • Manages Sales: Establish performance targets and regularly measure results adjusting as needed.
  • Builds Talented Management Teams: Consistently source the market for qualified talent; effectively assess and measure employee skills and developmental needs utilizing performance data, performance documentation, and personal observations; provide consistent, specific, measurable performance feedback to all team members.
  • Manages Operational Execution and Expense Control: Manages compliance to labor scheduling guidelines; regularly reviews critical operating reports and identifies opportunities to support achieving budget; review and reconcile bank deposit discrepancies; review food cost reports and resolve discrepancies.
  • Delivers Exceptional Brand Standards, Cleanliness and Safety: Ensure all internal and external restaurant areas follow standard safety rules and are compliant with security practices; conducts regularly scheduled restaurant visits with the management team to evaluate restaurant conditions and develops improvement plans when necessary; react quickly to product safety recalls and follows up for 100% compliance in assigned locations.
  • Performs other duties as assigned.
Job Type: Full-timeSchedule:
  • 8 hour shift
  • Day shift
  • Holidays
  • Night shift
  • Weekends
Work remotely:
  • No
Quick Apply
  • Terms & Conditions
  • New Privacy
  • Privacy Center
  • Accessibility
For Job Seekers
  • Browse Jobs
  • Advanced Job Search
  • Emplois Quebec
For Employers
  • Post a Job
Stay Connected

APPLY NOW

Asistant Manager Related Jobs

© 2021 HireJobsCanada All Rights Reserved