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| Job Location | Chester, NS |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
Server· Extensive knowledge about products and menu· Clock in and be early for shift· Tidy sections, make coffee· Check on float and make change if necessary· Make sure POS is clean, charged and has receipt paper· Great, and seat guests.· Announce specials· Bring food and drinks in a timely manner ON TRAYS· Clean tables of empty plates and glasses and used cutlery· Take ALL paymentsBartender· Weigh in and have manager check· Count float· Clean work space· Cut garnish and get ice· Make sure bar is stocked for the day, you have what is needed· Upselling drinks and providing recommendations· Manage take out window· Serve section· Keep an eye on glasses and wash if necessary (hot potting after cleaned)· Restock bar end of night· Weigh out· Keep an eye on inventory, alert bar manager if getting low· Create drink specialsJob Types: Part-time, CasualPart-time hours: 30 per weekSalary: $13.55-$14.00 per hourAdditional pay: