| Auckland Jobs |
| Canterbury Jobs |
| Northland Jobs |
| Otago Jobs |
| Southland Jobs |
| Tasman Jobs |
| Wellington Jobs |
| West Coast Jobs |
| Auckland Jobs |
| Canterbury Jobs |
| Northland Jobs |
| Otago Jobs |
| Southland Jobs |
| Tasman Jobs |
| Wellington Jobs |
| West Coast Jobs |
| Oil & Gas Jobs |
| Banking Jobs |
| Construction Jobs |
| Top Management Jobs |
| IT - Software Jobs |
| Medical Healthcare Jobs |
| Purchase / Logistics Jobs |
| Sales |
| Ajax Jobs |
| Designing Jobs |
| ASP .NET Jobs |
| Java Jobs |
| MySQL Jobs |
| Sap hr Jobs |
| Software Testing Jobs |
| Html Jobs |
| Job Location | Edmonton, AB |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
Company DescriptionLet’s be clear — this is not your father’s steakhouse. Granted, there is no shortage of shrimp cocktail, wedge salad or creamed spinach. But Braven, led by Canada’s award-winning Chef Anthony Walsh, is a new breed of steakhouse —a force to be reckoned with. Merging unfussy, old-school sensibilities with modern grace and style, Chef Walsh and his brigade of cooks are committed to preparing each dish to perfection.We take our love affair with meat seriously. We are proud to source the best beef Alberta has to offer — from delicate filet mignon to handsome rib eye to an epic chuck cheeseburger. Going beyond those steakhouse staples, we also offer a luxurious raw bar selection, irresistible seafood and decadent vegetable sides — all designed with maximum indulgence in mind.Bold and unapologetic in our carnivorous spirit, our dining room is clad with a rich colour palette, luxe copper and bronze accents, and jewel-tone upholstery and fabric. The space is a riot of texture: studded chairs, hanging plants and dark woods all combine for an exuberant effect. A striking taxidermy wall and the open kitchen’s charcoal grill — complete with live fuel and flames — give the setting an additional layer of drama.What’s in it for you