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Job Location | Florenceville-Bristol, NB |
Education | Not Mentioned |
Salary | Not Disclosed |
Industry | Not Mentioned |
Functional Area | Not Mentioned |
Job Type | Full Time |
Position Title: Temporay Shift Clean UpPosition Type: Temporary - Full-TimePosition Location: Florenceville PotatoRequisition ID: 11320DATE: October 8, 2021JOB TITLE: Temporary Shift Clean Up – 6 month contractDEPARTMENT: Processing - SanitationJOB GRADE: Grade 4GRADE RANGE: $19.10-$20.95 Per HourMcCain Foods Florenceville Potato are currently looking to add a results-oriented team player to our sanitation team. Rotating 4 on 4 off (12 hour shifts days and nights) this position reports to the Sanitation Lead Hand and is responsible for the sanitation and cleanliness of our plant.Responsibilities include, but are not limited to:Responsible for the completion of all TQC documentation and HACCP system procedures for the Processing area.Comply with all safety standards set forth by McCain Foods during employee orientation.Comply with all GMP principles set forth by McCain Foods during employee orientation.Report directly to Sanitation Team Lead and Shift Supervisor.Responsible to perform housekeeping duties and maintain and clean work environment.Some lifting required (up to 30 lbs unassisted).Responsible for all additional duties as they become assigned.Must have training on chemical systems, and receive appropriate allergy training.Actively participate in team meetings.Dealing with the day to day issues of operating in a fast-pasted, temperature controlled to 10 C environment.QUALIFICATIONS:Grade 12 or GED required.Must be able to work shift schedules, nights & week-ends.Knowledge of computer operations, particularly SAP is considered an asset.Must be mechanically inclined and able to withstand heavy lifting (up to 40 lbs unassisted).Ability to work with minimal supervision.Must be willing to cross train. Example: Cutter Deck/ Potato Receiving/ Batter.Ability to respond to unexpected circumstances calmly and responsibly.Ability to accept and embrace change in the day to day operations.Successful completion of 90 day training period.If you wish to be considered for the above vacancy, you must apply on the McCaintranet/Careers section by October 14th, 2021McCain Foods is an equal opportunity employer. We see value in ensuring we have a diverse, antiracist, inclusive, merit-based, and equitable workplace. As a global family-owned company we are proud to reflect the diverse communities around the world in which we live and work. We recognize that diversity drives our creativity, resilience, and success and makes our business stronger.McCain is an accessible employer. If you require an accommodation throughout the recruitment process (including alternate formats of materials or accessible meeting rooms), please let us know and we will work with you to meet your needs.Your privacy is important to us. By submitting personal data or information to us, you agree this will be handled in accordance with the Global Privacy PolicyJob Family: ManufacturingDivision: NA Potato ManufacturingDepartment: Florenceville Potato ProductionLocation(s): Florenceville-Bristol || CA - Canada : New Brunswick : Bathurst || CA - Canada : New Brunswick : Centreville || CA - Canada : New Brunswick : Edmundston || CA - Canada : New Brunswick : Florenceville-Bristol || CA - Canada : New Brunswick : Fredericton || CA - Canada : New Brunswick : Grand Falls || CA - Canada : New Brunswick : Hartland || CA - Canada : New Brunswick : Moncton || CA - Canada : New Brunswick : Saint John || CA - Canada : New Brunswick : SomervilleCompany: McCain Foods (Canada)Quick Apply