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| Job Location | Halifax, NS |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
We are searching for an experienced Sous Chef specializing in general foods, meats, and seafood. Our teams vision is to combine our passion for authentic Italian cuisine with our love of East Coast culture and hospitality. We are looking for a seasoned Sous chef who is excited to become part of the team long-term! Our sous chef must be passionate about providing high-quality dishes and be extremely comfortable and confident working side by side the head chef as well as with the team and our owner. We expect this individual to have the highest of standards when it comes to food, safety and culinary experience.Responsibilities include but are not limited to: