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| Job Location | Halifax, NS |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
We are Halifaxs original Southern BBQ Smokehouse, and have been open and smokin since 2010!This is a full-time, permanent, Cooking and Supervisory position. Previous kitchen and supervisory experience is a must plus some great references.A few key traits we are looking for in a candidate for this position: - A fast learner with good communication, interpersonal and organizational skills.- Able to consistently deliver top quality BBQ to our specifications with an attention to detail.- High energy and always a team player but who is also comfortable working solo when necessary.- Someone who has excellent customer service skills and has the ability to multitask in a busy environment.- Maintain a clean and organized environment in the kitchen.- Demonstrated ability to oversee a small team and ensure smooth day-to-day operations.We have a Benefits Package through Blue Cross available to Full-Time employees after 90 days.Thank-you for taking the time to read our ad! If you are interested in becoming part of our BBQ Crew please reply to this ad or drop off your resume in person at 1014 Barrington Street.Job Types: Full-time, PermanentBenefits: