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Room Service attendant and Server support - Jobs in Halifax, NS

Chop Steakhouse & Bar
Job LocationHalifax, NS
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

We are hiring this position immediately and will be conducting interviews daily. We are ready to hire on the spot and get training as soon as you are ready. If you would like to join a growing team, gain valuable experience and make a healthy amount in gratuities (tips) this could be a great position for you. Faced paced lively and lots to learn!You believe in fresh food and warm welcomes.You care about having a positive impact on our planet.You know that working together with other creative minds makes special things happen. Were so happy youve found us. Lets work together!Why join our team

  • Because some jobs are boring. This one isnt.
  • Youll make new friends and have fun at work.
  • We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like traveling, anyone
  • Learn new skills and have opportunities for advancement with talented mentors.
  • Ever been part of a new restaurant opening team Fun. Sleep. Repeat.
  • Were growing, and we want you to come with us.
Key Responsibilities
  • Manage take out and delivery orders
  • Help run food to tables and complete room service orders and deliveries
  • Operate in a fast-paced manner to quickly clear, clean, and set tables, while maintaining a cooperative, positive attitude towards all guests and team members
  • Help to maintain the overall cleanliness of the restaurant
  • Keeping strong communication with Host team members and Leaders throughout shifts
  • Focus on hospitality with those around you
Key Requirements
  • Energetic and positive
  • Able to take direction and coaching
  • Team oriented
  • Can maintain sense of urgency while keeping momentum
  • Dependable and flexible
  • Treat all guests and team members in a professional, friendly, and caring manner
  • Committed to continuous improvement
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