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line cook - Jobs in Havre Boucher, NS

Aulds Cove Big Stop Restaurant
Job LocationHavre Boucher, NS
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

  • Education: No degree, certificate or diploma
  • Experience: Will train
    • Work setting
  • Restaurant
  • Rural area
    • Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
    • Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Overtime required
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
    • Personal suitability
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Judgement
  • Organized
  • Reliability
  • Team player
    • Screening questions
  • Are you currently legally able to work in Canada
  • Do you currently reside in proximity to the advertised location
  • Do you have previous experience in this field of employment
    • Health benefits
  • Dental plan
  • Health care plan
  • Vision care benefits
    • Financial benefits
  • Gratuities
    • Long term benefits
  • Life insurance
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 to 48 hours per week
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