Beverage Cart/ Concession Host - Jobs in Invermere, BC

Job Description

We Work at PlayFood & Beverage – Beverage Cart/ Ranch House HostAt Eagle Ranch Resort, we deliver an exceptional golfing experience and every team member is inspired to exceed expectations. Our approach to resort development and operations is simple - we strive to provide the ultimate guest experience - which means hiring and retaining team members who strive for excellence in all that they do. This is not extraordinary for us; it comes as second nature to every member of our team.Reporting to the F&B Manager –Beverage Cart/ Ranch House Host will provide exceptional guest satisfaction through the delivery of our on-course F&B areas. Provide friendly, prompt, complete and efficient food and beverage service on the golf course, meeting all of our guests needs within specified standards.With our new Headwaters Lodge overlooking the spectacular Columbia River, the lodge and our 4 luxury cabins have unparalleled views of the Purcell Mountain Range and Columbia Valley. Only a few kilometers from downtown Invermere, we are a short distance from beaches, shopping, and world-renowned outdoor activities.Great Staff Benefits:

• Discounted: Golf Privileges, Staff Meals, Restaurant Meals, Golf Shop purchases
• Reciprocal discounts at our sister property Silvertip Resort in Canmore, BC
• Onsite Subsidized Staff Accommodation available
• An exceptional team environment with room for growth

Salary: $15.20 per hour, plus gratuitiesEssential Functions:

• In a prompt, efficient, and professional manner provides a convenient method for members and guests to obtain food and beverage items while out on the course
• Make sure sales are calculated correctly, credit cards are processed properly, and cash-out is done to specifications.
• Take ownership of all inventory under your control and recognize it is as important as cash currency
• Be diligent in your counts and inventory control.
• Perform daily operational tasks and maintain daily and weekly cleaning duties.
• Follow any supervisor and/or management direction at any time
• Ensure all patrons are of legal drinking age by requesting & inspecting identification
• Follow our guiding values as laid out in our employee handbook
• Stocking and cleaning of beverage cart when necessary.
• Utilization of POS System & Credit card transactions – Cash sales
• Completion of daily opening and closing duties, as well as cleaning duties
• Be aware of first impressions and create a high-end experience
• Must be willing to assist in all F&B Outlets
• Be enthusiastic and engaged in any training

Physical Requirements:

• Must be able to stand and continuously move throughout the workday
• Able to work in varying weather conditions

Work Experience Requirements:

• Must be a minimum of 19 years of age
• Serving It Right certificate attained prior to the first shift
• Guest service and/or F&B experience an asset
• Previous use of a POS system is a plus
• Flexibility with work availability is preferred
• Must have a valid driver’s license

Job Types: Full-time, SeasonalContract length: 6 monthsSalary: $15.20-$16.00 per hourAdditional pay:

• Overtime pay
• Tips

Benefits:

• Company events
• Discounted or free food
• Employee assistance program
• On-site gym
• On-site parking
• Store discount

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Holidays
• Monday to Friday
• Night shift
• Overtime
• Weekend availability

Experience:

• Food Counter Attendants: 1 year (preferred)

Licence/Certification:

• Serve It Right (preferred)

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