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Dishwasher/Prep Cook - Jobs in Invermere, BC

Job LocationInvermere, BC
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

Dishwasher/Prep Cook - Culinary DepartmentStone Creek Resorts Inc. are the world-class golf resorts in the most beautiful natural surroundings, Silvertip Resort in Alberta and Eagle Ranch Resort in British Columbia. Our resorts defining features have their foundation in the values; striving to provide an extraordinary experience to our guests is crucial. Our service commitment, SERVICE BEYOND, set us apart from our competitors.Work, play and live in beautiful Invermere, BC with us at Eagle Ranch Resort and enjoy world-class golf, rated 4.5 stars by Golf Digest. Eagle Ranch Resort is perched atop a spectacular bluff overlooking the magnificent Columbia River and sparkling waters of Lake Windermere. Only a few kilometers from downtown Invermere, we are a short distance from beaches, shopping, and world-renowned outdoor activities.We are looking for Dishwasher & Prep Cooks for our Rustica Restaurant at Eagle Ranch Resort in Invermere, British Columbia. A successful candidate is required to work as per the company values: caring, integrity, excellence, team spirit and financial responsibility. Our approach to resort development and operations is simple - we strive to provide the ultimate guest experience - which means hiring and retaining team members who strive for excellence in all that they do.Why Eagle Ranch Resort:

  • Our people experience working at a world-class Golf resort.
  • We care about our teams success.
  • Staff Accommodation on site.
  • Discounted: Golf Privileges, Staff Meals, Restaurant Meals, Golf Shop purchases
  • We offer a diverse and engaging work environment.
Duties and Responsibilities:
  • Always keep all equipment and work areas clean and safe and in proper working order.
  • Ensure dishes, equipment, and small wares are consistently cleaned and sanitized.
  • Ensures compliance with sanitation standards and Health Department regulations.
  • Responsible for the transportation and storage of all dishes, equipment, and small wares
  • Keeps all refrigeration, storage and working areas in cleaning working order by sweeping, mopping, wiping, and sanitizing.
  • Assist with cleaning, peeling, and cutting kitchen prep items as needed.
  • Assist in proper breakdown procedures for banquets and staff cafeteria.
  • Removes garbage, cardboard, and recycling.
  • Follow opening and closing procedures.
  • Be continually aware of and maintain the highest standards of personal hygiene and dress.
  • Any other duties as assigned.
Requirements:
  • Food Safe Certificate an asset.
  • WHMIS certificate an asset.
  • Ability to perform manual labour for extended periods of time.
  • Ability to work unsupervised and in a team environment.
  • Capable of the safe operation of equipment and working around dangerous equipment such as fryers, slicers, and grills.
  • Ability to remain calm and courteous in demanding and difficult situations.
  • Present yourself in a professional and responsible manner.
  • Displays the ability to recognize unsafe work practices.
  • Able to work well under pressure in a fast-paced environment.
  • Lifting or moving up to 50lbs.
Full and Part-Time positions available.***Visa Requirements: Must provide eligibility to work in Canada***Stone Creek Resorts Inc. is committed to supporting a diverse workforce from various communities within which we operate. We encourage all qualified professionals without regard to race, gender identity, colour, sex, marital / family status, citizenship, religion, sexual orientation, aboriginal status, age, etc. to apply.Quick Apply
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