Hirejobs Canada
Register
Auckland Jobs
Canterbury Jobs
Northland Jobs
Otago Jobs
Southland Jobs
Tasman Jobs
Wellington Jobs
West Coast Jobs
Oil & Gas Jobs
Banking Jobs
Construction Jobs
Top Management Jobs
IT - Software Jobs
Medical Healthcare Jobs
Purchase / Logistics Jobs
Sales
Ajax Jobs
Designing Jobs
ASP .NET Jobs
Java Jobs
MySQL Jobs
Sap hr Jobs
Software Testing Jobs
Html Jobs
IT Jobs
Logistics Jobs
Customer Service Jobs
Airport Jobs
Banking Jobs
Driver Jobs
Part Time Jobs
Civil Engineering Jobs
Accountant Jobs
Safety Officer Jobs
Nursing Jobs
Civil Engineering Jobs
Hospitality Jobs
Part Time Jobs
Security Jobs
Finance Jobs
Marketing Jobs
Shipping Jobs
Real Estate Jobs
Telecom Jobs

General Manager - Jobs in Moncton, NB

Job LocationMoncton, NB
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

Welcome to HARVEST -- Your new morning coffee, daytime hang, healthy lunch, late dinner or post-workout spot. We take great pride in serving quality meals, smoothies and specialty coffees in a fun and trendy atmosphere. We strive to provide the highest quality and freshest meals that are made from scratch daily to fuel your body through whatever life throws your way! With 2 locations, 2 franchises opening on November and several under development, we are growing rapidly and want you to join our team!As a HARVEST restaurant manager, you will be responsible for the day-to-day operations including training, staffing, labour costs, scheduling, ordering and active floor management. Reporting directly to the Director of Operations, your role is crucial in the development of the HARVEST brand. Inspiring your team and providing support is of utmost importance.An ideal candidate has the following qualifications:

  • At least 2 years in the hospitality industry
  • Knowledge of restaurant supply chains
  • Strong organizational and interpersonal skills
  • Management skills and ability to lead a team
  • Excellent communication and teamwork skills
Responsibilities and duties of this role involve:
  • Working 40+ hours per week
  • Keeping track of inventory
  • Placing orders with suppliers accordingly
  • Hire and train staff
  • Ensure cleanliness and standards of restaurant are met
  • Ensure all health and safety guidelines are followed
  • Monitor sales
  • Follow a budget to maximize profits
  • Work alongside team to develop marketing strategies
  • Report to owners and other managers
We look forward to hearing from you!Job Type: Full-timeBenefits:
  • Casual dress
  • Discounted or free food
Schedule:
  • 10 hour shift
  • Weekend availability
Supplemental pay types:
  • Tips
Expected start date: 2023-09-01Quick Apply
  • Terms & Conditions
  • New Privacy
  • Privacy Center
  • Accessibility
For Job Seekers
  • Browse Jobs
  • Advanced Job Search
  • Emplois Quebec
For Employers
  • Post a Job
  • SimplyHired OnDemand
Stay Connected

APPLY NOW

© 2021 HireJobsCanada All Rights Reserved