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Baker - Fleming College, Peterborough, ON - Jobs in Peterborough, ON

Job LocationPeterborough, ON
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

Overview:At Aramark Canada, our people are important to us. Our 14,000+ team members coast to coast; deliver experiences that enrich and nourish thousands of lives every day through innovative services in food, facilities and uniforms. To show our employees how much we appreciate their efforts, we do everything we can to make sure they feel included, supported and encouraged. Aramark Canada proudly partners with world class post-secondary institutions, world renowned hospitals, major league sports venues and leading global businesses. As part of a global team that spans 19 countries and has over 200,000 team members; we strive to achieve a safe, diverse and inclusive workforce that our employees can be proud of.Learn more at www.aramark.caDescription:Aramark Canada is holding an exclusive in-person “Job Fair” for re-opening our Fleming College Campus come January 2022.We are hiring for Food service workers, Cooks, Sous Chefs, Supervisors, Catering productions workers and more!Date: Monday, December 6th 2021Time: 9:00 am to 6:00 pm ESTLocation: Fleming College, 599 Brealey DriveProof of vaccination will be required. If interested, please apply to this job.We plan to make hires on the spot, so come prepared to walk away with an employment offer!Position SummaryThe Baker reports to the Component Manager and is responsible for preparation and presentation of all products including baked goods for Aramark and franchises.Essential Functions

  • Prepare and maintain high quality baked food products based on standards
  • Prepare and present food in an appetizing manner, with both taste and appearance
  • Ensure adequate supply of baked goods and/or materials required in the baking area according to the fluctuations of demand with minimal waste including keeping inventories of all items used in the baking area
  • Maintain a daily schedule of work to ensure all food is prepared for presentation at the specified time of demand
  • Ensure completion of cleaning duties as per the master cleaning list, temperature and cleaning logs
  • Ensure all opening duties are completed at the start of each shift (e.g., unlocking refrigerators and freezers upon arrival)
  • Ensure all closing duties are completed at the end of each shift (e.g., turning off all ovens and hot holding units)
  • Provide efficient service while maintaining excellent customer service as per Aramark and Franchise standards
  • Follow directions of the Lead Hand and/or Supervisor
  • Adhere to Aramark and Franchise Policies and Procedures including Health and Safety
  • Adhere to the Aramark Employee Handbook and Employee Trust Agreement
  • Adhere to the Aramark COVID PPE procedures
  • Perform any other duties as assigned by a supervisor or manager
Qualifications
  • Some Secondary School is required
  • 4 years baking experience
  • Must be able to multi-task, work independently and as a team
  • Must be reliable, dependable and trustworthy
  • Must have strong customer service skills
  • Must be able to work flexible hours and shifts, including evenings and weekends
  • Must be available for early morning starts as it may be required
  • Must be able to read and write English
  • First aid certification an asset
  • Food handlers certification an asset
Qualifications:Accommodations for job applicants with disabilities are available upon request.The finalist candidate for this position will need to complete and successfully pass a Criminal Background Check.If hired for this position, your continued employment with us would be conditional upon Aramark being satisfied that you have successfully cleared both these pre-conditions.Quick Apply
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