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Dough Maker/Croissant Lead - Jobs in Richmond, BC

Job LocationRichmond, BC
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

Daan Go Cake Lab is an Asian inspired Patisserie with 4 locations in Toronto, Ontario. We strive to deliver inventive desserts and push the boundaries of Asian inspired flavours and techniques to create memorable experiences for our clients.Were looking for an individual who is skilled and is knowledgeable about dough and croissant making to join our team at our first new British Columbia location. As personal growth is important to us, we aim to help build on your potential & knowledge to help meet your future goals and needs. While this is our ideal list, we will consider candidates that do not necessarily have all of the qualifications, but have sufficient experience and talent.Please note that only candidates that meet the specified requirements will be considered. This position is for:Richmond, BC: 100-4731 Garden City Rd.If this job ad is still up, it means we are still looking to hire.Job Summary

  • Preparing batters and dough
  • Proofing croissants
  • Preparing different flavors to sell
Required Education, Skills and Qualifications
  • Experience in a commercial kitchen is required
  • 1 year minimum croissant/dough making experience would be ideal
  • Able to work quickly and efficiently while performing repetitive tasks
  • Able to learn quickly, follow directions, work clean, and be organized
  • Heavy lifting will be required
  • Positive attitude
  • Punctual
  • Self-motivated
  • Team player
  • At least one weekend day availability is required
Job Types: Full-time, PermanentSalary: From $16.25 per hourBenefits:
  • Extended health care
  • On-site parking
  • Store discount
Flexible Language Requirement:
  • French not required
Schedule:
  • 8 hour shift
  • Day shift
  • Evening shift
  • Monday to Friday
  • Morning shift
  • Night shift
  • Weekend availability
Supplemental pay types:
  • Tips
Experience:
  • Croissant/Dough Making: 1 year (preferred)
Licence/Certification:
  • legal permit to work in Canada (required)
Work Location: One locationQuick Apply
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