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| Job Location | Richmond, BC |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
https://clubversante.com/bruno/As a Server, you truly care about providing a memorable and hospitable experience. You are welcoming and accomodating with the ability to educate our guests guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings and be creative with your recommendations, using suggestive selling where appropriate. You work quickly, love being part of a team and are capable of solving problems in stride.Responsibilities:- Present menu and answer questions- Take orders and make recommendations- Manage tables paying attention to cleanliness and order- Issue bills and accept payment- Listen to complaints or problems with a positive attitudeRecommended Skills:- Attention to Detail- Being a Team Player- Time Management- Customer Satisfaction- CommunicationOur hospitalityconceptsbruno restaurant & barcask whisky vaultoo la cha seafood & champagne roomalaia penthouse loungehandmade events.We are genuinely different in the waythat we think and work. Our restaurantsrange in cuisine and dining style - froman iconic all-day restaurant and bar, ahidden sultry cocktail lounge to a finedining flagship, and a lively whisky barand robatayaki at the InternationalTrade Centre in Richmond.Our venues are amongst LowerMainland’s best - we know that talentedindividuals and great teams are at theheart of every buzzing restaurant. Ourrestaurants and lounges challengeindustry norms through excitingculinary vision and best practice inall aspects of business. We are drivenby meaningful hospitality. We aredeterminedly progressive, creative andprofessional. We are generous with ourhospitality and knowledge. We see otherrestaurants as our counterparts, not ourcompetitors, and we nurture talent inthe way it deserves to be nurtured. Werecognise the role of restaurants today- they have become spaces to connectwith one another and enjoy life’ssimple pleasures. Our menus honourthe great variety of produce availablein Canada, and we work directly withlocal farmers and growers who are thebricks and mortar of what we do. Wesource ethically, we tread lightly and wealways respect the provenance of ouringredients. We are worldly and alwayslooking outwards for inspiration. Ourindustry is spirited, fun and challenging,and we couldn’t love what we do more.Job Types: Full-time, Part-time, PermanentSchedule: