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| Job Location | Sainte-Rose, QC |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
Reference Number : DR-20-9283Job Status : Permanent, part timeWork Schedule : Week & Weekend - Days and EveningsRegion : Laval / Rive-NordAddress : Laval (Ste-Rose) QC / 326, boul. Curé-Labelle / ExpressApplication Start Date : 2020-09-03Application Deadline : 2024-10-31Being a Roaster at St-Hubert means living an experience alongside employees who are focused on excellence and customer satisfaction! Your role is one of the most important: cooking tasty dishes! Your secret recipe Passion for cooking, good organizational and planning skills, and unrelenting attention to detail. Working in a rewarding and animated atmosphere, the more orders there are to prepare, the more motivated you are! You are positive and dynamic, and you enjoy working with your colleagues: it’s so much more pleasant and efficient to work as part of a team!Main responsibilities :Efficiently manage your work area and maintain cleanliness at all timesComplete chicken and rib cooking reportsSkewer, cook, and debone chickenPrepare and cook ribsPrepare soups and saucesParticipate in the preparation of meals in the kitchenChop, marinate, and portion cole slawClean up the kitchen and equipmentReceive merchandiseCollaborate with dining room personnelPerform all other tasks requested by the ManagerRequired profile :Able to work under pressureTeam playerWorks quicklyAutonomousDexterityComments :Do these challenges interest you Become part of our story. You have a role to play!Quick Apply