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| Job Location | Saskatoon, SK |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
Saskatoon’s most unique, lively and fun Bar and Kitchen! Ten pin bowling, and a mix of other exciting amenities – we are about to take food and fun to the next level! We are hiring a Prep Cook to be an integral part of our team.Our Prep Cook will be an entry level kitchen position ideally suited for an aspiring chef. An aspiring chef will gain invaluable experience as a prep cook that will, in time, prepare them to advance to the next level of the kitchen ladder. Working under the command of a senior member of the kitchen staff, it is important for a prep cook to be able to accept constructive criticism, even when under pressure, as is often the case in a busy kitchen.A prep cook must also accept that they will inevitably make a lot of mistakes in this entry level position and must be able to view those mistakes as invaluable learning experiences as opposed to setbacks.The prep cook is an integral member of the kitchen staff. Although a prep cook has less responsibility than other kitchen staff members, the work that they perform is nevertheless crucial to the overall success of the kitchen. For this reason, the successful prep cook will learn how to work well in a team, will take responsibility for their actions, and will consistently pay attention to details.Duties and responsibilities.· Assist in the preparation of meals by peeling and chopping vegetables, making salads, dressings, marinades etc. using standardized recipes.· Although this role generally does not include any cooking duties, it provides the ideal opportunity to develop many other types of skills essential to becoming a chef. Such skills include proficiently being able to utilize a wide range of kitchen tools and utensils, include chopping knives, vegetable grinders and large mixers.· A prep cook that takes care to develop their skills while in this position and shows promise to become a talented chef should be able to quickly advance into a position with greater responsibility and increased pay.Job Types: Full-time, Part-timeSalary: $13.00-$16.00 per hourBenefits: