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Job Location | Ucluelet, BC |
Education | Not Mentioned |
Salary | Not Disclosed |
Industry | Not Mentioned |
Functional Area | Not Mentioned |
Job Type | Full Time |
Are you a Pastry Chef with passion and ambition Do you dream of profiteroles and innovative plating techniques Self-aware enough to see the humour in it Ready to break through to a higher level Ready to mentor and empower the next wave of pastry creatives If so, read on!Our culinary team at Black Rock Resort in Ucluelet, on the edge of Pacific Rim National Park, is looking for year-round pastry leadership talent. Set amongst old growth Cedars and the rugged shoreline of Vancouver Island in the traditional territory of the Nuu-chah-nulth people, our natural setting provides an incredible bounty of seasonal ingredients.Come share your passion with guests from around the world and around the corner. Our Culinary Team, lead by Executive Chef David Tombs, building a playground for the culinarily adventurous based on mutual respect, inclusion, skills- sharing and growth.Sound like fun Read the fine print. You will: