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Cook - Jobs in Vancouver, BC

Providence Health Care
Job LocationVancouver, BC
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

St. John Hospice is currently looking for a casual Cook who can provide at least 3 work availability per week.About You

  • You are available to work on weekdays and weekends
  • You can provide at least 3 work availabilities per week
  • Youve graduated from a recognized 12-month program in cooking or an equivalent combination of education, training and experience.
  • You have a Food Safe Certificate Level 1, and its current.
About St. John HospiceSt. John Hospice is a 14-bed hospice with a home-like setting and 24-hour nursing care. We offer supportive end-of-life care for people with life-limiting illnesses.St. John Hospice is located at UBC, and is operated by Providence Health Care staff. We have a team of experienced care providers including nurses, doctors, counsellors and a pastoral care provider, as well as a large group of volunteers to provide extra support.What you will doAll of us at Providence Health Care are committed to treating each other the same way: with compassion and respect. As a Cook, you will have the chance to be a part of a team that promotes a safe, respectful, and civil environment for patients, residents, families, visitors, and staff. This an extraordinary chance for you to work in healthcare.You will report directly to the Food Services Manager, and your responsibilities will include:
  • Preparing assigned food items by following established menus, recipes, and quantity quotas
  • Following established cooking schedules and meeting established resident/staff meal periods
  • Performing duties in accordance with all sanitation and safety requirements (for example, HACCP and WHMIS).
  • Reporting injuries and safety hazards to the Manager (or designate) immediately.
  • Other key responsibilities are detailed on our website: https://www.providencehealthcare.org/careers/postings/cook
About Providence Health CareGuided by the principle “How you want to be treated,” Providence Health Care delivers compassionate care to meet the physical, emotional, social, and spiritual needs of its patients. The organization specializes in six areas: Heart and Lung, Renal, HIV/AIDS, Urban Health, Mental Health, and Seniors Services. Driven by compassion and social justice, we are at the forefront of exceptional care and innovation. Our organization is a proud winner of three prestigious awards:
  • 2022 Canada’s Best Diversity Employers
  • 2022 BC’s Top Employers
  • 2022 Canada’s Top Employers for Young People
Providence Health Care is committed to creating an equitable and inclusive workplace for all employees. We strongly believe in an environment where everyone feels valued and respected, which is reflected in our motto “how you want to be treated.” We welcome applications from all qualified candidates, and encourage applications from underrepresented communities, including (but not limited to) BIPOC, LGBTQ2S+, immigrants, and people with disabilities.Job Type: CasualSalary: $24.84 per hourSchedule:
  • 8 hour shift
  • Monday to Friday
  • Weekend availability
COVID-19 considerations:All employees working for Providence Health Care must be fully vaccinated against COVID-19. Proof of vaccination status will be required.Application question(s):
  • What is your work availability Be precise as much as possible (for example: Mondays, Tuesdays, and Saturdays)
  • Have you graduated from a recognized 12-month program in cooking
Work Location: One locationQuick Apply
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