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| Job Location | Vancouver, BC |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
PAUL BAKERY is a unique, French chain of bakery/café restaurants established over 130 years ago in the town of Croix, in North of France. Today Paul bakery is in over 50 countries providing the highest quality French products including breads, crêpes, sandwiches, macarons, soups, cakes, pastries, fine dine-in, coffee, wine, and beer. The tradition of Paul world wide is to provide a safe work environment for the staff to feel like home by operating the shop locally in each region and country. The most important factors to join the Family of PAUL in Canada is to work with your local team, with full honesty and Love for our range of products and French culture of cooking.We are looking to employ a highly efficient Kitchen Porter to perform all washing, cleaning and basic meal preparation duties required in our kitchen. The Kitchen Porters responsibilities include cutting and portioning meat, informing the supervisor when food supplies are low, and appropriately storing washed dishes, utensils, and cooking equipment. You should also be able to accurately measure ingredients as per the Chef’s instructions.To be successful as a Kitchen Porter, you should display excellent communication skills and be able to follow instructions. Ultimately, an exceptional Kitchen Porter should adhere to food health and safety regulations while carrying out all kitchen duties.Responsibilities: