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Pizza Chef - Jobs in Vancouver, BC

Job LocationVancouver, BC
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

Rocky Mountain Flatbread, Main Street, is searching for an amazing pizza chef who enjoys working independently and in a team environment to join the RMF Family!We are a great kitchen restaurant to work in. We have an open kitchen, super friendly small team who works hard together to create delicious food for our guests. We are re-known for our delicious handcrafted gluten free & organic pizzas created with lots of local and organic ingredients.You are the right person if you like to work in a small team, and are a self-motivated & are looking for a company to work with that truly cares about their staff and the food they serve (where it comes from and how it is made). We offer a competitive pay package including tips.Responsibilities Include: Pizza rolling and assemblyBaking pizzas in Wood Stone Pizza ovenFollow opening and closing dutiesBeing a team memberPlease only apply if you live in the Greater Vancouver area - as we are not set up to support people in getting working visas.We really look forward to hearing from you.Rocky Mountain Flatbread, Main Street, is an award winning family restaurant serving artisan flatbreads, pastas, salads, soups, desserts and more. We make everything fresh in house and pride ourselves in using lots of local produce, Ocean Wise seafood & local organic meats. We currently support over 55 local farmers and suppliers. To learn more about our award winning restaurant visit www.rockymountainflatbread.ca.Application Deadline: 2021-08-26Expected Start Date: 2021-08-26Job Types: Full-time, Part-time, PermanentSalary: $17.50-$21.00 per hourAdditional pay:

  • Overtime pay
Benefits:
  • Discounted or free food
  • Flexible schedule
Schedule:
  • 10 hour shift
  • 8 hour shift
COVID-19 considerations:We do have a detailed COVID- 19 safety planAbility to commute/relocate:
  • Vancouver, BC: reliably commute or plan to relocate before starting work (required)
Experience:
  • Culinary: 1 year (preferred)
  • cooking: 1 year (preferred)
Licence/Certification:
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work remotely:
  • No
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