Auckland Jobs |
Canterbury Jobs |
Northland Jobs |
Otago Jobs |
Southland Jobs |
Tasman Jobs |
Wellington Jobs |
West Coast Jobs |
Auckland Jobs |
Canterbury Jobs |
Northland Jobs |
Otago Jobs |
Southland Jobs |
Tasman Jobs |
Wellington Jobs |
West Coast Jobs |
Oil & Gas Jobs |
Banking Jobs |
Construction Jobs |
Top Management Jobs |
IT - Software Jobs |
Medical Healthcare Jobs |
Purchase / Logistics Jobs |
Sales |
Ajax Jobs |
Designing Jobs |
ASP .NET Jobs |
Java Jobs |
MySQL Jobs |
Sap hr Jobs |
Software Testing Jobs |
Html Jobs |
Job Location | Whitchurch-Stouffville, ON |
Education | Not Mentioned |
Salary | Not Disclosed |
Industry | Not Mentioned |
Functional Area | Not Mentioned |
Job Type | Full Time |
Company DescriptionMcDonald’s is the world’s number one food brand!We are looking for great team members for our two Stouffville locations to satisfy the growing demand at our restaurants in this town.Job DescriptionYOUR VIBEYou are trustworthy and have trust in others. You remain cool, calm and collected under pressure. You understand there is no “I” in team and thrive in social situations. You get that service isn’t just a transaction—It’s about connection. You know that a smile can make a difference.YOUR JOBOffering exceptional customer serviceGreeting guests and taking ordersProcessing payments as a cashierPreparing food orders; be a ‘world-famous’ cook!Satisfying McCravings!WHAT’S IN IT FOR YOUFlexible work hoursOpportunities for advancement‘World-class’ training program to support your success50% off food items at all McDonald’s restaurant locationsPlatinum Card Membership, offering you discounts at top national retailersBe a part of our exceptional ‘family’Work for a company that gives back to your community through the Ronald McDonald House CharitiesMedical and dental benefitsQualificationsPrevious customer service experience an assetCandidates must be a minimum of 18 years oldAble to work flexible shifts including evenings and weekendsEnergetic and outgoing with strong work ethicAdditional InformationFull time staff MUST work a minimum of 35-40 hours and/or 5-6 shifts per weekAll crew MUST be available to work two closing shifts per week (closing shift ends at 11:00pm); one closing shift Sunday to Thursday, and one closing shift Friday or Saturday