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| Job Location | Calgary, AB |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
What we’re looking for: - Prepare fresh ingredients for cooking according to recipes/menu- Test foods to ensure proper preparation and temperature- Ensure the proper sanitation and cleanliness of surfaces and storage containers- Cook food and prepare top-quality menu items in a timely manner- Operate kitchen equipment safely and responsibly- Supervise, train and ensure quality is being met by all kitchen staff- Assist the restaurant manager in monitoring inventory*At least 2 yrs experience*This role requires the ability to move and lift up to 30 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we’ll ask you to complete safety training and certification.We thank all candidates for applying. Only those selected for an interview will be contacted.Full-time hours: 35 hrs. or more per weekJob Types: Full-TimeSalary: To be discussed, based on experienceJob Type: Full-timeSchedule: