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Pizza Cook and Driver (Part Time) - Jobs in Calgary, AB

Villages Pizza Calgary
Job LocationCalgary, AB
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

Pizza Cook/ DriverVillages Pizza Calgary is currently hiring a cook and driver at both their Killarney (Southwest) and Highwood (Northwest) locations! This positron will most likely start at the Highwood location, but you should be flexible to work at both locations.This job requires part time applicants only. This position requires 15 - 25 hours weeks with 3 - 4 days off a week.Highwood: 4117 4th street NWKillarney: 3967 17th Avenue SWInitial job requirements and duties entail

  • a high-paced environment
  • ability to work independently as well as with others
  • delivering pizzas, providing quality customer service and product
  • kitchen help and prep work
  • making and cooking pizza
Progressive job requirements and duties entail
  • Learning to run a pizza store
  • Opening and closing the store (1 month)
  • managing inventory and ordering (3 - 4 months)
  • Working with other employees and managing improvements
All applicants are required to have use of a vehicle for work. Currently we are primarily looking for delivery drivers who can be trained to cook and run the kitchen as well, which comes with pay raises and opportunities for bonuses and promotions so kitchen experience is a bonus.Please apply with a resume and work availability - work availability must be suitable for store hours (S-W 11am-8pm, T 11am-9pm, F-S 11am-10pm).Please submit a resume online and/or in person - hiring will be done over the next two weeks.Interviews must be scheduled with the hiring manager and will not be conducted spontaneously or on a walk-in basis.Job Types: Part-time, PermanentSalary: $15.00-$17.00 per hourSchedule:
  • 8 hour shift
  • Day shift
  • Holidays
  • Night shift
  • Weekend availability
Supplemental pay types:
  • Tips
COVID-19 considerations:We take the necessary precautions to keep out customers and employees safeExperience:
  • cooking: 1 year (preferred)
Licence/Certification:
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)
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