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Produce Clerk - Jobs in Calgary, AB

Job LocationCalgary, AB
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

Just like finishing a hard days work on the farm, working at Sunterra will provide you with a sense of ownership, pride and the satisfaction of a job well done. Youll feel a sense of belonging when you join our growing Sunterra family as well as a sense of fulfillment as Full time and part-time Team Members will receive a discount of 50% off selected prepared foods when enjoyed in-store (these items vary by location) and a general discount on all groceries in-store!As a member of the produce team, your role will include setting and maintaining attractive fresh produce displays and assure that all objectives and goals of the department and store, as communicated by the Market Manager, and leadership team, are met or exceeded. You will ensure a positive company image by providing legendary customer service.Open Availability RequiredDuties & Responsibilities:

  • Assist and support the Produce Team Leader with all departmental functions.
  • Follow through on all customer questions and requests.
  • Clean, peel, slice and trim vegetables and fruits for ready-to-serve offerings.
  • Prepare ready to serve products such as Sunterra’s freshly squeezed juices.
  • Understand juicing machine usage, safety, and maintenance
  • Keep all cases and shelves clean, well-stocked and properly rotated.
  • Follow established food safety, cleaning, and maintenance procedures.
  • Maintain accurate retail pricing and signage.
  • Oversee sampling of department products to customers.
  • Be aware of new products and their placement.
  • Know and practice proper lifting techniques and safe use of all tools and equipment.
  • Practice proper care and maintenance of all equipment.
  • Report safety violations and hazards immediately; maintain department security.
  • Regular attendance is essential.
  • Perform other duties as assigned by Department Team Lead
Qualifications:
  • Basic knife skills for prep work
  • Knowledge of fruit and vegetable variations
  • Ability to visually examine products for quality and freshness  
  • Ability to follow instructions and procedures  
  • WHMIS and Food Safety Certification required (Sunterra will provide courses)
Working Conditions:
  • Standing and/or walking for extended periods of time.
  • Some exposure to temperature variations and wet conditions.
  • May walk and work on uneven surfaces.
  • Requires some reaching above and below shoulder height.
  • Repetitive use of hands with power grasping and fine manipulation.
  • May need to use a ladder or stool to reach product or supplies.
  • Repetitive stretching and lifting required.
  • Lifting of items up to 40 pounds (over 40 requires a team lift)
Job Types: Full-time, Part-timeSalary: From $15.00 per hourBenefits:
  • Discounted or free food
  • Extended health care
  • Store discount
Schedule:
  • 8 hour shift
  • Monday to Friday
  • Weekend availability
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