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| Job Location | Fredericton, NB |
| Education | Not Mentioned |
| Salary | Not Disclosed |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Full Time |
Shift will run from 12:25pm - 4:25pm and 5:25pm - 7:25pm, Monday to Friday.Purpose! SMYou help make Atria home for our residents by providing a safe, comfortable and inviting building. You have a complete understanding of just how important dining is to our residents – often the highlight of their day – and you strive to make them feel there’s no better place to be. You anticipate needs, promptly respond to their request and keep the community in tip-top condition. You ensure that your interactions with residents are pleasant and productive, and that interruptions to their lives are brief and rare. You exceed expectations and justify Atrias reputation as an exceptional community. Job Summary Responsible for maintaining a clean and safe environment for residents and staff by performing cleaning duties assigned to apartments, interior and exterior common areas and amenities. Responsible for setting and clearing tables, taking residents’ food and beverage orders and serving residents in a timely professional manner.Principle Duties and Responsibilities: The following essential functions are the fundamental job duties of the position to be completed with or without appropriate reasonable accommodation. Provide a high level of customer service for the residents. Work closely with others members of the staff, as well as the Executive Chef and/or Hospitality Manager to keep residents satisfied with housekeeping and dining programs. Communicate residents’ likes and dislikes to Executive Chef for menu planning purposes and resident satisfaction. Perform all housekeeping duties including (but not limited to):o Vacuuming, dusting, and cleaning all common areas, hallways and patios, and residents’ apartmentso Cleaning windows, bathrooms, patios or decks, ceilings, walls, drapes, shelves, and light fixtures o Deep cleaning apartments (as needed)o Cleaning and defrosting refrigerators (as needed)o Cleaning and checking heat system filterso Changing beds and bath linens and ensuring there are adequate linen supplieso Turning mattresses o Emptying large trashcans and wastebaskets Perform all laundering duties and maintain clean and organized laundry and linen rooms. Keep cleaning equipment in sanitary conditions and ensure completion of maintenance repairs when necessary. Follow proper sanitation and safety procedures and report unsafe conditions or changes in health or living status promptly. Assist with the preparation and execution of special events, banquets, and theme meals.  Set tables, review daily menu with residents, take meal orders, check food and beverage carts for meal requirements, and serve beverages and meals according to Atria Retirement Canada standards. When applicable acquaint new residents with menus, seating, and dining options and hours. Deliver trays to and pick up from residents rooms, when necessary. Bus, clear, and wash tables and chairs, condiment containers, and equipment used in the dining room. Attend Pre-Meal stand up held for all dining and kitchen staff. May perform other duties as assigned.Minimum Qualifications Basic reading, writing, and mathematical skills. Communicate effectively in English with employees and residents. Strong organization and time management skills. Required Behavior Able to demonstrate teamwork and build strong relationships with employees, coworkers and residents. Focused and dedicated to provide excellent customer service. Able to handle multiple jobs and priorities. Must abide by company uniform policy. Must demonstrate high standards of ethics and personal accountability. Able to resolve problems of dissatisfied customers and/or employees.Job Type: Part-timePart-time hours: 30 per weekSalary: $13.00-$14.50 per hourBenefits: