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Assistant Pastry Chef - Jobs in North Saanich, BC

Job LocationNorth Saanich, BC
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

As an experienced baker with enthusiasm and a passion for quality food, you will work under a red seal pastry chef and will be responsible for ensuring preparation, cooking, taste and presentation are consistently of a high standard. Our bakeries are located in both Sidney and North Saanich specializing in French and Italian fares.The position entails starting and finishing a daily rotation of puff pastries, tarts, bars, cakes, pies, cookies, macarons and other decadent treats focusing on locally grown fruit and produce right here on the Saanich Peninsula.This position is full time, 32-40 hours/week between 4 or 5 days. Daytime or Nighttime, shifts are flexible and may be completed at anytime (our kitchens are 24 hours!)Skills and experience required:-At least 1 year of baking experience, no commercial experience is required, but the right attitude is an asset!-Efficient working ethic.-High level of accuracy and attention to detail.-Positive and dynamic personality with the ability to work under pressure.-Be able to work independently-Be willing and eager to learn.-Use creativity and ingenuity.-Be a problem solver.Successful candidates must complete a paid probationary period of three months.Perks:A competitive wage with potential for raises + tips.Meal included during shift.Staff discounts.Amazing development opportunities within an ever expanding business. We have a new location opening and have the ability to be flexible with hours.Please apply by bringing your resume to the market in person or contact us through email.Job Type: Full-timeSalary: From $21.00 per hourAdditional pay:

  • Tips
Benefits:
  • Casual dress
  • Discounted or free food
  • On-site parking
  • Store discount
Schedule:
  • 8 hour shift
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