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Food & Beverage Team Member - Jobs in North Vancouver

Job LocationNorth Vancouver
EducationNot Mentioned
SalaryNot Mentioned
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent

Job Description

We are looking for friendly and enthusiastic Foodamp; Beverage team members motivated by providing exceptional guest service.Who we are:

  • We are the number one Tourist Destination in Vancouver
  • We are passionate about creating experiences guests and team members are amazed by
  • We are inspired by our natural setting and sharing the wonder of nature with over 1,000,000 annual guests
What you’ll get:
  • Competitive wages,
  • Free coffee, tea and fountain pop with your reusable cup,
  • While on shift, free staff meal,
  • 30% discount at the Trading Post gift store,
  • Access to various team events #TeamCapGroup,
  • Guest passes for friends and family,
Job Duties/ResponsibilitiesWith over 1,000,000 guests annually, our foodamp; beverage venues guarantee eatsamp; treats for everyone. As a Foodamp; Beverage Team Member, you could be working in one of our quick serve locations. All of Capilano’s food venues are fast paced, quick-serve locations.What you #39;ll do:
  • Greet Guests and contribute to a positive experience,
  • Complete food and beverage orders in various Quick Serve venues,
  • Handle, prepare and present menu items following Food Safe practices and established company guidelines,
  • Replenish stock, maintain cleanliness of all food venues, guest seating area and food storage areas,
  • Assist with tasks as directed by Team Leaders and Food and Beverage Supervisor
Job Qualifications
  • Minimum 6 months of Guest Service experience in a Foodamp; Beverage setting,
  • Cashier experience with RTP system is considered a strong asset,
  • Food prep and kitchen experience an asset,
  • Positive attitude and a strong desire to provide experiences Guests are amazed by,
  • Strong oral communication skills, multilingual is considered an asset,
  • Must be able to work in a fast-paced environment with the ability to multi-task,
  • Serving it Right certifications and Food Safe Level 1, as an asset
Considerations:
  • Be willing to work in a variety of weather conditions,
  • Able to work a variety of shifts including evenings, weekends and holidays, to meet the needs of the business,
  • While performing the duties of this position, Team Members are required to be on their feet for extended periods of time,
  • Occasionally required to lift and carry up to 20lbs,
  • Occasionally required to lift and climb a step ladder or step stool.
  • Compensation for this position is $17.85 plus grats
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