Hirejobs Canada
Register
Auckland Jobs
Canterbury Jobs
Northland Jobs
Otago Jobs
Southland Jobs
Tasman Jobs
Wellington Jobs
West Coast Jobs
Oil & Gas Jobs
Banking Jobs
Construction Jobs
Top Management Jobs
IT - Software Jobs
Medical Healthcare Jobs
Purchase / Logistics Jobs
Sales
Ajax Jobs
Designing Jobs
ASP .NET Jobs
Java Jobs
MySQL Jobs
Sap hr Jobs
Software Testing Jobs
Html Jobs
IT Jobs
Logistics Jobs
Customer Service Jobs
Airport Jobs
Banking Jobs
Driver Jobs
Part Time Jobs
Civil Engineering Jobs
Accountant Jobs
Safety Officer Jobs
Nursing Jobs
Civil Engineering Jobs
Hospitality Jobs
Part Time Jobs
Security Jobs
Finance Jobs
Marketing Jobs
Shipping Jobs
Real Estate Jobs
Telecom Jobs

Line Cook/Prep Cook - Jobs in Oak Bluff, MB

De Luca's South Landing
Job LocationOak Bluff, MB
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

De Luca’s Specialty Food Store was established in 1968 as a grocery store and small restaurant featuring authentic Italian foods and catering primarily to Winnipeg’s Italian community. Today, De Luca’s now caters to a broad cross-section of people across Manitoba, Saskatchewan and North-Western Ontario. The client base is drawn by internationally imported products specializing in Mediterranean foods, meats, and cheeses as well as De Luca’s homemade sausages, pastas, sauces, and in-store bakery.This location is not transit accessible - Vehicle is required.We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.Responsibilities

  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow executive or sous chef’s instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
Requirements * Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry’s best practices
  • Culinary school diploma is an asset
HideJob Types: Full-time, PermanentSalary: $14.00-$17.00 per hourJob Type: Full-timeSalary: $14.00-$17.00 per hourAdditional pay:
  • Overtime pay
Benefits:
  • Dental care
  • Extended health care
  • Paid time off
Schedule:
  • 8 hour shift
Ability to commute/relocate:
  • Oak Bluff, MB R4G0C4: reliably commute or plan to relocate before starting work (preferred)
Experience:
  • Cooking: 1 year (required)
Licence/Certification:
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Quick Apply
  • Terms & Conditions
  • New Privacy
  • Privacy Center
  • Accessibility
For Job Seekers
  • Browse Jobs
  • Advanced Job Search
  • Emplois Quebec
For Employers
  • Post a Job
Stay Connected

APPLY NOW

Line Cook/Prep Cook Related Jobs

© 2021 HireJobsCanada All Rights Reserved