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Pastry Chef - Wickaninnish Inn - Jobs in Tofino, BC

Job LocationTofino, BC
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

Company DescriptionWickaninnish CareersWe are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996.While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn is based on our visionary leadership, the spirit of our people, and the unwavering passion of our teams. Together we deliver the highest service standards in an engaging and supportive work environment.Discover why working at the Wickaninnish Inn will transform your career and give you an opportunity to explore the Pacific Northwest.Job DescriptionJoin our Culinary team as our Pastry Chef, where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized as an AAA 4-Diamond Resort and T&L World’s Best Hotel.The Pastry Chef will be responsible for managing the day to day operations of the Pastry Department as well as supporting the savoury kitchen.Our Culinary philosophy is ingredient driven and utilizes a bounty of seasonal products. Our in-house Pastry Department is proud to produce and prepare such items as daily artisan breads, patisserie, viennoiserie, handmade chocolate, plated desserts, cheese plates, and other seasonal creations while maintaining the highest level of culinary excellence.Some duties may change due to COVID-19 operating regulations/standards.Objectives:

  • Ensure efficient and personalized guest service meeting and exceeding Relais & Chateaux and AAA 4 & 5 Diamond Standards
  • Be true to Our Promise, meet and exceed the service philosophies and standards of the Inn
  • Participate in and oversee menu planning, production, and presentation of items for The Pointe Restaurant, On The Rocks Bar, Driftwood Café, Special Events, and in-room amenities
  • Support savoury kitchen with mise en place that involves baking and pastry techniques
  • Supervising team members including scheduling, training, mentoring, and performance evaluation
  • Be the liaison between The Pointe Restaurant Leadership Team and Pastry Team
  • Ordering and inventory related to the Pastry Department
Qualifications
  • Be passionate about their craft, love food, love fresh ingredients
  • Team player and proven leadership abilities
  • Possess a calm demeanour but have a sense of urgency as required
  • Detail orientated, you DO sweat the small stuff
  • Must thrive in a multi-tasking, fast paced working environment
  • Good communication skills, both verbal and written
  • Superb time management and organizational skills
  • Ability to work AM shifts
  • Must be creative and innovative yet able to adjust style to suite guest’s specific needs and requests
  • Must be familiar with current Culinary and F&B trends, innovations and techniques including but not limited to keeping your education and knowledge base relevant.
  • Well-rounded skill set with proficiency in the production and decoration of cakes, pastries, desserts, and breads.
  • Journeyman/Red Seal Certification an asset
  • Minimum 3 years in similar position/level in a fine dining establishment or similar experience
  • Be knowledgeable about, and capable to meet and exceed Relais & Chateaux and AAA 4 Diamond standards
  • Valid Food Safe Certification
  • Ability to commit 2 years to the position
  • As a term of employment, all employees must be fully vaccinated against COVID-19. Proof of vaccination is required.
Additional InformationBy submitting an application you are attesting that the information given is accurate and you give consent to The Wickaninnish Inn to verify through means of previous employer contact and collection of information directly or in directly through public social media. As we receive a high volume of e-mails, we are only able to respond directly to you if your Resume and interests align with our currently available positions.Quick Apply
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