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Line Cook-/General Assistant -Waterville, NS - (79685003) - Jobs in Waterville

Sodexo Canada Ltd
Job LocationWaterville
EducationNot Mentioned
SalaryNot Mentioned
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

Job DescriptionHow You’ll Make an Impact: As a member of our food services team, you will always provide the highest quality of customer service, while preparing or serving food to customers:

  • Under the general supervision of the Chef Manager, prepares and cooks foodstuffs in quantities according to menu and number of persons to be served.
  • Sets up, maintains, and breaks down station according to food operating guidelines.
  • Tastes all products produced to assess quality.
  • Notifies Sous Chef and /or Executive Chef of all product shortages and equipment maintenance issues.
  • Prepares and serves items in accordance with established portion and presentation standards.
  • Maintains accurate counts on all food items prepared, ensuring no discrepancies in amount of food needed verses amount of food prepared.
  • Uses food preparation equipment according to manufacturer’s instructions.
  • Cleans and maintains station while practicing exceptional safety, sanitation and organizational skills.
  • Follows defined food sanitation guidelines in preparation of food product and maintaining work environment.
  • Requisitions supplies and equipment as needed.
  • Attends training programs as designated.
  • Cleans and sanitizes workstations and equipment.
  • Attends all allergy and foodborne illness in-service training.
  • Complies with all company safety and risk management policies and procedures and all Sodexo HACCP policies and procedures.
  • Participates in regular safety meetings, safety training and hazard assessments.
  • Reports all accidents and injuries in a timely manner.
  • May perform other duties and responsibilities as assigned.

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