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| Job Location | Banff |
| Education | Not Mentioned |
| Salary | Not Mentioned |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Permanent |
Job DescriptionThe Pastry Chef de Partie is the team leader and is responsible for the day-to-day operation of the Pastry Kitchen. The Chef de Partie is the first point of contact for Commis Chefs and Demi Chefs and supports them in their culinary development.