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| Job Location | Canada Place |
| Education | Not Mentioned |
| Salary | $28.00 - $31.00 per year |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Permanent |
At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it #39;s a chance to be part of something greater. Here, you #39;ll build a career where#39;everyday #39; is anything but normal.Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we #39;ll give you all you need to thrive. After giving it all, you #39;ll return home knowing that you #39;ve played your part in creating a truly unforgettable moment. Location: We are seeking an experienced Catering Coordinator for our Sodexo Live! team located at the Vancouver Convention Centre operation in Vancouver, BC.Sodexo Live! is the Official Supplier of Food and Beverage Services to the Vancouver Convention Centre. Located on Vancouver #39;s waterfront with a dramatic mountain backdrop, the award-winning Vancouver Convention Centre offers one of the most beautiful settings in the world. As British Columbia #39;s flagship convention centre, the facility hosts more than 500 events and welcomes hundreds of thousands of attendees each year, while generating significant economic activity for the Province.Principal Function:The Catering Coordinator is responsible for creating unique dining experiences by selling, up-selling and actively participating in the planning and production of catered functions including banquet events, satellite event, exhibitor orders, trade and consumer shows, and meetings. Working closely with clients, as well as with the sales, culinary and operations staff, they are responsible for ensuring that events are coordinated and executed smoothly and in accordance with all client expectations and specifications. The Catering Coordinator will focus on the development, implementation and measurement of the revenue objectives contained within the unit #39;s annual marketing plan. They will direct and manage sales activities to meet revenue objectives and attain the top line financial forecast. This includes developing sales with existing business (forecasted group/local business) and executing strategies to develop new business.The Catering Coordinator will support the planning of and preparation for events according to anticipated attendance and will provide hands-on management and oversight in the areas of service and F amp;B operations during events. Essential Responsibilities: