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Job Location | Morinville, AB |
Education | Not Mentioned |
Salary | Not Disclosed |
Industry | Not Mentioned |
Functional Area | Not Mentioned |
Job Type | Full Time |
or equivalent experienceWork SettingRestaurantFood service establishmentWorkers SupervisedFood service counter attendants and food preparersCook (general)Specific SkillsMaintain records of stock, repairs, sales and wastageEstablish work schedulesSecurity and SafetyBondableWork Site EnvironmentNoisyTransportation/Travel InformationOwn transportationWork Conditions and Physical CapabilitiesFast-paced environmentWork under pressureTight deadlinesAbility to Supervise3-4 peoplePersonal SuitabilityTeam playerExcellent oral communicationQuick Apply