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Food Services Team Leader - Jobs in Highway, AB

Job LocationHighway, AB
EducationNot Mentioned
SalaryNot Disclosed
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeFull Time

Job Description

Internal/External Job PostingWest Shore Parks & Recreation Society (WSPRS) is looking for dedicated, passionate, and energetic staffmember to join our team as our Food Services Team Leader. WSPRS offers competitive wages, an additional14% in pay, per hour, in lieu of benefits; access to family counseling; a staff facility pass that provides access todrop into our weight room and pool; as well the ability to play on our 9-hole golf course. We also offer flexiblework schedules as well as opportunities to cross train and work in other areas. No matter how many hours youare looking to work, we are willing to work with you to create a fit for your life and once hired, you will haveaccess to all internal only postings. WSPRS believes first in recruiting internally to be able to offer as manyhours to existing staff as possible.The WSPRS team is supportive and innovative, and we value our staff. You will have the opportunity to workwith this dedicated team of the West Shore bordering the beautiful City of Colwood.If you have a love for recreation, are looking for flexibility, a good wage and opportunity, please visit ourwebsite and apply to the posting you are interested in - we look forward to hearing from you!POSITION: Food Services Team LeaderSALARY: $23.41 per hour + 14% in lieu of benefits = $26.69 per hour (Jan.1.2020 rates)CLASSIFICATION: JB07HOURS OF WORK: Estimated 20 hours per week working Wednesday, Friday, Saturday and Sunday gamenights, 4:30PM to 10:30PM. Hours may be adjusted based on the game schedule andadditional events booked.STATUS: AuxiliaryCLOSING DATE: Open until filledCOMPETITION #: 21-38JOB DUTIES & ACCOUNTABILITIES

  • Provides some guidance and work direction to the concession workers and bartenders.
  • May assist in the scheduling of team and other paperwork duties.
  • Stock concession areas, write ordering lists and provide inventory controls.
  • Prepare and sell concession food.
  • Clean up as required.
  • Balance daily cash, prepare floats and coin orders.
  • Provides excellent customer service.
  • Ability to problem-solve and work in a fast-paced environment.
  • Ability to assist in each role when necessary.
  • Provides coverage in events or games.
  • Perform other duties as required.
  • Must be present for all game nights.
QUALIFICATIONS
  • Highschool diploma and Food Safe Certificate with culinary/food preparation experience.
  • Serving It Right certification.
  • Knowledge and ability to plan, prepare and organize and set up complete food and beverage
operations.
  • Experience using a point of sale system; and Microsoft office – email, word, excel.
  • Working knowledge to use cash registers and food equipment.
  • Ability to provide direction in the preparation, provision and delivery of food and beverage services.
  • Ability to provide leadership and to work in and promote a team approach and environment.
  • Ability to multi-task.
  • Good communication and interpersonal skills to deal effectively with internal and external clients.
  • Hospitality management certificate an asset.
  • Hotel banquet experience an asset.
A clear and current criminal record check is a condition of employment and is the financial responsibilityof the successful candidate.APPLICATIONSResumes and cover letters quoting competition #21-38 is open until all vacancies are filled.Attention: Human Resources, West Shore Parks & Recreation Society, 1767 Island Highway, Victoria BC V9B 1J1,Fax: (250) 478-8363; email: jobs@westshorerecreation.caThis is a union position. Only those candidates under consideration will be contacted.Posted: August 25th, 2021.Quick Apply
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