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Server - In-Room Dining - Jobs in Lake Louise

Job LocationLake Louise
EducationNot Mentioned
SalaryNot Mentioned
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypeContract

Job Description

Job DescriptionCome work in this dynamic department in the heart of the Fairmont Chateau Lake Louise.Working in conjunction with Housekeeping, Front Office, Stewarding and various Kitchens, the In Room Dining department serves the Chateau’s 550+ rooms. Reporting to the Outlet Manager, responsibilities include but are not limited to:

  • Deliver guest food orders in a timely manner and courteous manner
  • Check completed orders for accuracy and quality
  • Take guest orders over the phone in a professional and courteous manner
  • Respond to all guest queries regarding menu items and beverages
  • Provide consistently high standard of food and beverage service
  • Effectively handling guest concerns and exceed guest expectations
  • Providing general hotel and area information and activities
  • Process billing with the Micros POS system
  • Ensure a clean and safe working environment, and actively participate in health and safety initiatives
  • Adhere to all hotel environmental policies and initiatives
  • Carry out any other tasks as assigned

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